Fellers, I’m still drinking this acorn coffee, and I don’t know what I’m going to do once I run out and the season’s acorns are all gone. I’ve grown to like it that much.
One thing I’ve started doing is mixing it about 1 part coffee for every 3 parts acorn, just so I can get my caffeine fix along with the roasted acorn taste. Works well.
I hope y’all are enjoying your days off with good friends and good food! Enjoy!
Solo Survival in Lonesome Holler | Appalachia’s Nameless Forest - Part 4: Forest Whispers Home